Air Fried Okra Recipe (All the Taste With None of the Guilt!) (2024)

Published - Last Modified , by Susan LaBorde 23 Comments

As an Amazon Associate I earn from qualifying purchases.

Jump to Recipe Print Recipe

Our air fryer recipe for Air Fried Okra gives you a healthier way to cook a southern fried favorite – plus it’s fast, easy, and eliminates the chore of cleaning up messy grease spatter!

Air Fried Okra Recipe (All the Taste With None of the Guilt!) (1)

This Air Fried Okra is a great recipe for air fryer skeptics. If you like old-fashioned deep fried okra, get ready for a very pleasant surprise because this healthier version actually tastes better!

Advertisem*nt

Are air fryers perfect? No, there are a few things that simply don’t work. An example is hot water cornbread. Despite numerous tests, I still haven’t figured out a way to get good results. (If you have, please add a comment below and share your ideas!)

Table of Contents

  • How to Get The Best Results From Your Air Fryer
  • About Air Frying Okra
  • Air Fried Okra Recipe
  • More Air Fryer Recipes

How to Get The Best Results From Your Air Fryer

On balance, air fryers do an excellent job on the vast majority of foods. One huge key to success is to get a good cookbook. This Air Fried Okra recipe is from The Air Fryer Bible cookbook by Elizabeth Hickman and yours truly. It has over 200 recipes that cover all the standard favorites plus lots of tasty new ideas.

However, this isn’t meant to be a sales pitch. If you don’t want to buy our cookbook please see all the other recommendations in our Air Fryer Cookbook Guide. A word of caution – unfortunately there’s a lot of scamming going on with air fryer cookbooks. Avoid any that claim to have 550 recipes or some other ridiculous number. Rather, look for reputable authors such as Linda Larsen and Meredith Laurence.

About Air Frying Okra

Now, let’s cook up some delicious crispy fried okra!

An interesting thing about this recipe is that crowding is okay. More often than not, you have to avoid stacking food in air fryers and cook single layers in different batches.

Of course there are exceptions, and this is one of them. When cooking okra this way you can pile it all into the basket at once. As long as you stop a couple of times during cooking to shake the basket, you’ll get good results. Give it a try and see for yourself – enjoy!

It’s okay to crowd this okra in your air fryer.

My amateur pics don’t do it justice!

Air Fried Okra Recipe (All the Taste With None of the Guilt!) (4)

Air Fried Okra

Susan LaBorde

You can't get more southern than fried okra, and this air fryer version lets you enjoy a traditional favorite without all the grease.

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 15 minutes mins

Total Time 30 minutes mins

Course Appetizer, Side Dish

Cuisine American

Servings 4

Equipment

  • Air Fryer

Ingredients

  • 7-8 ounces fresh okra
  • 1 egg
  • 1 cup skim milk
  • 1 cup breadcrumbs
  • 1/2 tsp sea salt
  • oil for misting or cooking spray

Instructions

  • Remove stem ends from okra and cut into 1/2-inch slices.

  • In a medium bowl, beat together egg and milk. Add okra slices and stir to coat.

  • In a sealable plastic bag or container with lid, mix together the breadcrumbs and salt.

  • Remove okra from egg mixture, letting excess drip off, and transfer into bag with breadcrumbs. Be sure okra is well drained before placing it in the breadcrumbs. You may want to use a slotted spoon to life a little okra at a time and let plenty of the egg wash drip off before putting it into breadcrumbs.

  • Shake okra in crumbs to coat well.

  • Place all of the coated okra into air fryer basket and mist with oil or cooking spray. Okra does not have to be in a single layer, and it isn't necessary to spray all sides at this point. A good spritz on top will do.

  • Cook at 390℉ for 5 minutes. Shake basket to redistribute and give it another oil spritz as you shake.

  • Cook 5 more minutes. Shake and spray again. Cook for 2 to 5 minutes longer or until golden brown and crispy.

Keyword air fried okra

© 2017 Susan LaBorde and Elizabeth Hickman. All rights reserved. No part of this recipe may be reproduced or transmitted in any form or by any means without prior written permission.

Advertisem*nt

Want more? This recipe is from The Air Fryer Bible Cookbook by Susan LaBorde and Elizabeth Hickman. Click here to see The Air Fryer Bible on Amazon.

More Air Fryer Recipes

When you buy an air fryer you quickly discover it’s capable of way more than French fries. The best way to get the most from your appliance is to experiment on your own, and to keep trying new recipes. For lots of ideas and inspiration, be sure to check out these great recipes and recipe collections:

  • Air Fryer Recipes for Beginners – Our 20 Fast, Easy Favorites
  • Air Fryer Breakfast Recipes
  • Air Fried Steak
  • Air Fryer Chicken Legs
  • Air Fried Chicken No Breading
  • Air Fryer Chicken Wings – 15 Mouthwatering Recipes
  • Air Fryer Grilled Chicken Recipe
  • 50+ Air Fryer Recipes from Around the Web
  • 50 More Air Fryer Recipes from Around the Web
  • Air Fryer Indian Recipes
  • Air Fryer Recipes for Onion Rings

You may also like…

  • Why You Should Never Trust An Air Fryer Cooking Time Chart
  • Universal Air Fryer Accessories – All Sizes, Best Value
  • Will All Air Fryer Recipes Work In All Air Fryers?

If you like this recipe please share on Pinterest and spread the word!

Air Fried Okra Recipe (All the Taste With None of the Guilt!) (5)


Advertisem*nt

Air Fried Okra Recipe (All the Taste With None of the Guilt!) (2024)

FAQs

Why do you put vinegar in okra? ›

Lemon juice, chopped tomatoes, vinegar, or a splash of wine will not only add depth to your recipe, but it will also lower your slime quotient. A vinegar bath also does wonders to reduce the slimy consistency. Before cooking, soak the pods in vinegar for 30 minutes to help break up and dissolve the slime.

How long does okra need to be in the air fryer? ›

Preheat an air fryer to 350 degrees F (175 degrees C). Place okra, olive oil, salt, and pepper in a large bowl; stir gently to coat. Arrange okra in a single layer in the air fryer basket. Cook in the preheated air fryer for 10 minutes, tossing the basket halfway.

How do you cook okra and what does it taste like? ›

High-heat cooking helps reduce extreme gumminess to something merely full-bodied. Dry high heat — roasting, grilling, frying — worked even better. The okra remained juicy and tender while attaining an airy crispness, and its delicate, grassy flavor took on more depth.

What are the benefits of eating okra to a woman? ›

It's rich in magnesium, folate, fiber, antioxidants, and vitamin C, K1, and A. Okra may benefit pregnant women, heart health, and blood sugar control. It may even have anticancer properties. Cooking okra can be simple.

Does vinegar take the slime out of okra? ›

One popular way to reduce okra's sliminess is to "soak it in vinegar for 30 minutes [before cooking with it], which helps to break up and dissolve the slime," says food scientist, food industry consultant, and author Bryan Le.

How do you make breaded okra brown in an air fryer? ›

Lightly coat air fry basket with cooking spray. Add okra to basket in a single layer; coat generously with cooking spray. Cook until golden brown and crispy, 12 to 14 minutes, tossing okra and coating with additional cooking spray halfway through cook time.

How healthy is fried okra? ›

But since it's often fried in bacon drippings, frying oil and Crisco, fried okra definitely isn't healthy. It's loaded with saturated fats and trans fats, which raise your bad (LDL) cholesterol levels and lower your good (HDL) cholesterol levels.

How many okra should I eat a day? ›

25.2–28 g per day for females between 19 and 50 years. 30.8–33.6 g per day for males between 19 and 50 years.

What is the healthiest way to eat okra? ›

Roast okra is a healthy snack alternative to the fried version, although it does have quite a few uses in the kitchen! Turn it into a variety of other dishes like stuffed peppers, gumbo or even Spanish rice to add a nice roasted flavor. Most commonly though, they're great as a starter, side or delicious snack!

Why is my okra bitter? ›

What should you look for when buying fresh okra? Avoid choosing pods that are very hard because they will be bitter and difficult to eat. Pods that are too soft are overripe and will not taste as good either.

Is the slime in okra good for you? ›

The thing some people dislike about okra—the slime—is part of what makes it good for you, too. The gel-like substance is rich in soluble fiber, known for its potential to lower blood cholesterol and be fermented in the gut. This promotes the growth of healthy bacteria that helps break down food and synthesize vitamins.

How do you make okra less slimy reddit? ›

How should I cook okra so it's not slimy
  1. drizzle with a bit of oil (sunflower / canola or EVOO), sprinkle of salt and a couple of cracks of black pepper.
  2. prewarm it to 180C.
  3. roast for 5-6 min, toss it, 5-6 min more (time depends on how big you cut the pieces)
  4. put it in a bowl and add other seasonings to taste.
Aug 27, 2022

Top Articles
Latest Posts
Article information

Author: Mrs. Angelic Larkin

Last Updated:

Views: 5904

Rating: 4.7 / 5 (67 voted)

Reviews: 90% of readers found this page helpful

Author information

Name: Mrs. Angelic Larkin

Birthday: 1992-06-28

Address: Apt. 413 8275 Mueller Overpass, South Magnolia, IA 99527-6023

Phone: +6824704719725

Job: District Real-Estate Facilitator

Hobby: Letterboxing, Vacation, Poi, Homebrewing, Mountain biking, Slacklining, Cabaret

Introduction: My name is Mrs. Angelic Larkin, I am a cute, charming, funny, determined, inexpensive, joyous, cheerful person who loves writing and wants to share my knowledge and understanding with you.